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    FDA很少對(duì)進(jìn)口食品檢查

    放大字體  縮小字體 發(fā)布日期:2007-06-20
    核心提示:Food imports seldom checked FDA很少對(duì)進(jìn)口食品檢查 Odds favor rogue producers over underfunded, understaffed FDA, critics say By Diedtra Henderson, Globe Staff | May 1, 2007 WASHINGTON -- Rogue exporters have had little trouble shipping suspect produ

    Food imports seldom checked
    FDA很少對(duì)進(jìn)口食品檢查

    Odds favor rogue producers over underfunded, understaffed FDA, critics say

    By Diedtra Henderson, Globe Staff  |  May 1, 2007

    WASHINGTON -- Rogue exporters have had little trouble shipping suspect products into the United States because the chances of being caught by an underfunded and understaffed Food and Drug Administration are slim.

    由于被人力財(cái)力均顯不足的FDA抓住的可能性微乎其微,劣質(zhì)出口商幾乎不費(fèi)周折就能將可疑產(chǎn)品運(yùn)入美國(guó)。

    Critics say the massive pet food recall that has triggered scores of lawsuits is also the result of an FDA wedded to an outdated approach to food safety despite the emergence of new pathogens and globalization of the nation's food supply.

    批評(píng)者說(shuō),大量寵物食品召回已經(jīng)引發(fā)了多起法律訴訟。召回事件也是FDA固守過(guò)時(shí)的食品安全管理辦法的結(jié)果,盡管出現(xiàn)了新的病原體,而且美國(guó)的食品供應(yīng)已經(jīng)呈現(xiàn)全球化特點(diǎn)。


    As a consequence, the nation has become a dumping ground for suspect imports, critics say, because suppliers know there's not much chance of being discovered by FDA inspectors.

    批評(píng)者說(shuō)美國(guó)已成為可以進(jìn)口食品的傾銷地,因?yàn)楣⿷?yīng)商知道被FDA檢查人員發(fā)現(xiàn)的可能性不大。

    Since 1997 , FDA officials say, they have examined just 1 to 1.5 percent of food imports, while shipments skyrocketed from more than 4 million entries in 1997 to more than 15 million in 2006 . Meanwhile, the FDA's regulatory affairs staff is getting leaner -- it shrank from a high of 4,003 full-time employees in the 2003 fiscal year to 3,488 this fiscal year. As a result, non criminal foreign and domestic inspections carried out by FDA Center for Food Safety and Applied Nutrition staffers amounted to 9,038 in 2005 , down from 11,566 just two years earlier.

    FDA的官員說(shuō),自1997年以來(lái),它們只對(duì)進(jìn)口食品的1~1.5%進(jìn)行了檢查,可是美國(guó)的食品進(jìn)口已經(jīng)從1997年的400多萬(wàn)項(xiàng)增加到2006年的1500多萬(wàn)項(xiàng)。于此同時(shí),F(xiàn)DA的日常工作人員卻在不斷減少,從2003財(cái)政年度的4003名全職雇員減少到本財(cái)政年度的3488名。因此,F(xiàn)DA的食品安全和應(yīng)用營(yíng)養(yǎng)學(xué)中心的工作人員對(duì)國(guó)產(chǎn)和進(jìn)口食品進(jìn)行的非刑事檢查總共只有9038次,而兩年前為11566次。

    The FDA rarely rejects such food ingredients from China, according to an AP analysis. They simply don't rank high on the agency's priority list of items to inspect, former employees say. And even if an inspector rejects ingredients at one port, the supplier can simply gamble that another port will not be so vigilant.

    根據(jù)美聯(lián)社的一篇新聞分析,F(xiàn)DA很少退回從中國(guó)進(jìn)口的食品原料。FDA的前雇員說(shuō),這些食品原料根本不在管理局重點(diǎn)檢查的主要名單之列。而且即使一名檢查人員在一個(gè)港口退回了食品原料,供應(yīng)商可以冒險(xiǎn)賭一把,指望下一個(gè)港口不這么警覺(jué)。

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    關(guān)鍵詞: FDA 食品 檢查
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